English Damson plums are pure perfection when it comes to jams, jellies, and sauces. As a small and quirky fruit, they have vibrant dark blue skin and can often be characterised by their oblong-oval shape. Introduced by the Romans, they’ve become incredibly popular since the Victorian times.

Suitable for cooking, here are some wonderfully scrumptious recipes you can create with this tasty ingredient, from delicious jams, gins, jellies, crumbles, vodkas, cakes and so much more! Available for online order and delivery to much of Leicestershire.